Published by Abrams in 2020
Pie for Everyone offers more than 100 delicious recipes from one of the best piemakers in New York City. Petra “Petee” Paredez shares her personal repertoire of impeccable baking techniques that have made her pie shops, Petee’s Pie and Petee’s Pie Café, New York darlings. At the heart of it all, the goal is simple—a tender, flaky crust and perfectly balanced filling—and this cookbook leads the way with easy to follow, step by step guidance.
The STILY Book Collection
Curated primarily from small independent Japanese, English and French publishers, private auctions, sceptical rare book collectors and dishevelled vintage book shops around the world, our new book range canvases intriguing, esoteric and small-run titles. Due to this somewhat labour-intensive curation strategy, availability of each title is very limited.
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The New York Times