< View all products

Blue Ombre - Winnow Chocolates

Giverny

Voila


Sydney’s most obsessive chocolatier uses organic white Belgian chocolate, rainbow powder and a complex balance of heat, movement and concentration to create these sumptuous, perfectly hued chocolates.  Amanda McKeith has a habit of referencing art in her work (these were inspired by Monet’s garden in Giverny) and hand tempers the French way until she gets it right.

More Info

Winnow Chocolates


An art history and business graduate, Impressionist-lover, ex-NGO professional, Sydney-based chocolatier Amanda McKeith has had her finger in a lot of wonderfully different flavoured pies. Meet her in our journal.

Specifications

Gift wrapped
White chocolate

Out of stock

$32.00

Ask a question